Carrot Pudding

9 ingredients
2 steps

Ingredients

  • 1 cup grated carrots
  • 1/2 cup oil
  • 1/2 cup brown sugar
  • 2 eggs
  • 1 cup flour
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/2 tsp soda
  • juice and rind of 1/2 lemon

Directions

  1. 1
    Mix all ingredients and place in greased mold.
  2. 2
    Place inside water bath and bake at 350 for at least 45 minutes.

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Canola Harvest® Original Vegetable Oil Spread Tub

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