Carrots And Celery
6 ingredients
4 steps
Ingredients
- 2 Tbsp. salad oil
- 1 small bag carrots, diced or diagonally sliced
- 1 1/4 tsp. salt
- 1/4 tsp. sugar
- 1/2 c. water
- 1 small bunch celery, diagonally sliced
Directions
-
1In a heavy skillet heat oil over high heat.
-
2Add carrots, salt, sugar and water.
-
3On medium heat, covered, cook 7 minutes. Uncover, add celery and cook 5 to 7 minutes.
-
4Vegetables should be tender-crisp.
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