Carrots Cake

9 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 1 tsp. soda
  • 1 tsp. salt
  • 2 tsp. cinnamon
  • 4 eggs, beaten
  • 1 1/2 c. Crisco oil
  • 1 1/2 c. raisins, soaked in hot water and drained
  • 3 jars junior baby carrots

Directions

  1. 1
    Mix dry ingredients.
  2. 2
    Then mix oil, eggs and carrots.
  3. 3
    Add to dry ingredients.
  4. 4
    Mix well.
  5. 5
    Add drained raisins.
  6. 6
    Bake in 9 x 12-inch pan at 350° for 30 to 35 minutes.

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