Cashew Shrimp

Name: Cashew Shrimp
Ingredients: 2 tablespoons peanut oil; 2 lbs shrimp, peeled and deveined; 1/4 cup sliced green onion; 1/4 cup diced sweet red pepper; 1 cup fresh peas; 1 cup chicken broth; 1 teaspoon salt; 1/2 teaspoon ground ginger; 1/4 cup soy sauce; 4 teaspoons cornstarch; 3/4 cup cashews

11 ingredients

6 steps

Ingredients

2 tablespoons peanut oil
2 lbs shrimp, peeled and deveined
1/4 cup sliced green onion
1/4 cup diced sweet red pepper
1 cup fresh peas
1 cup chicken broth
1 teaspoon salt
1/2 teaspoon ground ginger
1/4 cup soy sauce
4 teaspoons cornstarch
3/4 cup cashews

Directions

1

Heat oil in lg skillet; add shrimp, green onions, and red pepper.
2

Saute for 3 minutes.
3

Add peas, broth, salt and ginger.
4

Cover, bring to a boil, reduce heat and simmer for 5 minutes.
5

Mix soy sauce and cornstarch; Stir in to shrimp and cook and stir for 1 minute.
6

Stir in the cashews.