Cassava Cake

8 ingredients
3 steps

Ingredients

  • 2 pkg. cassava (can buy from Oriental store)
  • 1 c. sugar
  • 1 (8 oz.) evaporated milk
  • 1 (8 oz.) can coconut milk
  • 1 pkg. young coconut, grated (Oriental store)
  • 1/4 c. or 1 stick margarine or butter
  • 2 eggs
  • 1 can concentrated milk

Directions

  1. 1
    Mix all ingredients except for eggs and condensed milk. Spread mix on 9 x 13-inch pan.
  2. 2
    Bake for 30 to 45 minutes or until done.
  3. 3
    Mix eggs and condensed milk and spread over top and bake until brown.

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