Cathedral Windows
6 ingredients
6 steps
Ingredients
- 12 oz. pkg. chocolate chips
- 1/2 (1/4 lb.) stick margarine
- 10 oz. pkg. colored marshmallows
- 2 eggs, slightly beaten
- 1/2 c. pecans, finely chopped
- powdered sugar
Directions
-
1Mix chocolate chips and margarine in a saucepan on range over low heat or microwave until chocolate melts.
-
2Remove from heat and cool 10 minutes.
-
3Add 2 slightly beaten eggs and stir.
-
4Cool an additional 10 minutes.
-
5Add pecans and marshmallows.
-
6Stir until well coated.
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