Cauliflower Puff

Name: Cauliflower Puff
Ingredients: 10 ounces frozen cauliflower, cooked until very tender and drained; 2 large eggs, separated; 2 tablespoons cream; 1/2 teaspoon salt; pepper; 2 tablespoons finely chopped scallions; 1/2 cup grated cheddar cheese; 2 tablespoons butter, melted; 2 tablespoons grated parmesan cheese

9 ingredients

8 steps

Ingredients

10 ounces frozen cauliflower, cooked until very tender and drained
2 large eggs, separated
2 tablespoons cream
1/2 teaspoon salt
pepper
2 tablespoons finely chopped scallions
1/2 cup grated cheddar cheese
2 tablespoons butter, melted
2 tablespoons grated parmesan cheese

Directions

1

In an electric blender whirl until smooth the cauliflower, egg yolks, cream,.
2

salt and pepper.
3

In a medium bowl, beat the egg whites until stiff: gradually fold in the.
4

cauliflower mixture, scallion and cheddar cheese.
5

Spread over the bottom of a buttered 9 inch pie plate. Drizzle with butter;.
6

sprinkle with the Parmesan cheese.
7

Bake in a preheated 375 degree oven until golden brown and set 20 minutes.
8

Cut into wedges and remove with wide spatula.