Cauliflower Puffs

Directions

1. 1
   Separate cauliflower florets;
2. 2
   wash and boil just until tender (don't
3. 3
   overcook).
4. 4
   In
5. 5
   a deep bowl, beat eggs and add remaining ingredients
6. 6
   to
7. 7
   form a smooth batter.
8. 8
   Put florets into
9. 9
   batter and,
10. 10
    with
11. 11
    large
12. 12
    spoon,
13. 13
    scoop
14. 14
    up one by one, florets
15. 15
    and batter, and drop into hot oil in frying pan. Turn while
16. 16
    cooking to brown evenly.
17. 17
    When golden brown, remove and drain on paper towel.
18. 18
    Serve when still warm.