Cavatelli

Directions

1. 1
   Prepare pasta according to package; drain and set aside.
2. 2
   In large skillet, cook sausage until no pink remains; remove from skillet.
3. 3
   Drain off fat, reserving 1 tablespoon.
4. 4
   Cook green onion and garlic in reserved drippings until tender.
5. 5
   In 2-quart casserole, combine cooked pasta, sausage, onion mixture, tomato sauce, spaghetti sauce, half of cheese, Italian seasoning and pepper.
6. 6
   Toss gently to combine.
7. 7
   Bake in a 375° oven for 25 minutes.
8. 8
   Uncover; sprinkle with remaining cheese.
9. 9
   Bake 5 to 10 minutes more or until heated through.