Cavatini

5 ingredients
7 steps

Ingredients

  • 1 pkg. (12 oz.) thin spaghetti
  • 2 lb. sausage, such as Owens regular
  • 8 oz. Mozzarella cheese
  • 1 small can Parmesan cheese
  • 1 (32 oz.) Ragu spaghetti sauce with mushrooms

Directions

  1. 1
    Cook spaghetti until tender.
  2. 2
    Brown sausage through.
  3. 3
    Drain grease.
  4. 4
    In casserole, layer:
  5. 5
    spaghetti, sausage, Parmesan and Ragu sauce.
  6. 6
    Top with Mozzarella cheese.
  7. 7
    Heat until all ingredients are heated thoroughly and cheese melted.

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