Celebration Punch

Name: Celebration Punch
Ingredients: 1 (6 oz.) can frozen tangerine juice, thawed; 1 (6 oz.) can frozen lemonade, thawed; 1 (6 oz.) can frozen orange juice, thawed; 6 c. water; 1 pkg. frozen strawberries; 1 qt. cold ginger ale

6 ingredients

5 steps

Ingredients

1 (6 oz.) can frozen tangerine juice, thawed
1 (6 oz.) can frozen lemonade, thawed
1 (6 oz.) can frozen orange juice, thawed
6 c. water
1 pkg. frozen strawberries
1 qt. cold ginger ale

Directions

1

The day before, mix the tangerine juice with 1 1/2 cups water. Put in freezer tray and freeze into cubes.
2

Mix the lemonade and orange juice concentrates with 4 1/2 cups water in a chilled punch bowl.
3

Put in the tangerine ice cubes and also 1 tray plain ice cubes.
4

Add the strawberries and chilled ginger ale.
5

Yields about 3 quarts, approximately 15 servings.