Celery and chicken soup

9 ingredients
9 steps

Ingredients

  • 1/2 stalk celery
  • 1 chicken breast
  • 1 tomato
  • 1 clove garlic
  • to taste ginger
  • to taste olive oil
  • 2 tsp chicken stock powder
  • to taste salt and pepper
  • 400 cc water

Directions

  1. 1
    Cut the vegetables and chicken.
  2. 2
    Chop garlic and ginger.
  3. 3
    Rub chicken with salt.
  4. 4
    Put the olive oil in a frying pan.
  5. 5
    Fry the garlic and ginger lightly, and then add and fry the chicken.
  6. 6
    Fry the other ingredients.
  7. 7
    Add water and chicken stock.
  8. 8
    Sprinkle with the pepper, and warm.
  9. 9
    Finished!

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