Celery Casserole

6 ingredients
5 steps

Ingredients

  • 4 c. celery
  • 2 oz. chopped pimentos
  • 1 (8 oz.) can water chestnuts
  • 1 can cream of celery soup
  • 1/4 c. water
  • 1/2 tsp. salt

Directions

  1. 1
    Cook celery in water and salt in a tightly covered pan for 5 minutes.
  2. 2
    Mix other ingredients and add to cooked celery.
  3. 3
    Bake at 350° for 30 minutes.
  4. 4
    Stir before serving.
  5. 5
    Garnish with cashews if desired.

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