Celery Casserole
5 ingredients
7 steps
Ingredients
- 1 stalk celery
- 1 can cream of chicken soup
- water chestnuts (if desired)
- 1 sleeve Ritz crackers
- 1 stick margarine
Directions
-
1Wash, string and slice celery about 1/4-inch.
-
2Cook 2 to 3 minutes.
-
3Drain and pour into dish.
-
4Heat soup and pour over celery.
-
5Add slices of water chestnuts.
-
6Crush crackers and mix with melted margarine.
-
7Sprinkle over celery mixture and bake 20 minutes at 350°.
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