Cement Icing
7 ingredients
3 steps
Ingredients
- 6 Tbsp. flour
- 2 pinches of salt
- 1 1/3 c. milk
- 1/2 c. Crisco
- 1/2 c. margarine
- 2 tsp. vanilla
- 1 1/3 c. granulated sugar
Directions
-
1Combine flour, salt and milk in saucepan; cook over medium heat until thick.
-
2Chill in refrigerator while baking cake. Cream together with electric mixer until fluffy the Crisco, margarine, sugar and vanilla.
-
3Add flour paste and beat well. This will ice a 2-layer cake and is also good as a filling for cupcakes, cream puffs, etc.
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