Chai Syrup

3 ingredients
1 steps

Ingredients

  • 5 tablespoons loose-leaf chai tea (such as Rishi)
  • 3 cups boiling water
  • 2 cups sugar

Directions

  1. 1
    Place tea in a medium bowl; stir in 3 cups boiling water. Cover and let stand 6 minutes. Strain tea through a cheesecloth-lined sieve into a bowl; discard solids. Add sugar, stirring until sugar dissolves.

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