Chalet Ham Dip

5 ingredients
3 steps

Ingredients

  • 1 (4 1/2 ounce) can deviled ham
  • 1 (8 ounce) package cream cheese, softened
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon prepared mustard
  • 2 tablespoons milk (more or less as needed)

Directions

  1. 1
    Combine the first four ingredients.
  2. 2
    Gradually add milk, stirring until smooth.
  3. 3
    Serve with snack crackers, vegetables, etc.

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