Challah Braid (Bread Machine)

Directions

1. 1
   Add the ingredients according to the instructions for your bread machine and set for the dough cycle.
2. 2
   When the dough is ready, place it on a lightly floured surface.
3. 3
   Divide into thirds, making three 13-inch long ropes with tapered ends.
4. 4
   Pinch the ropes together at one end; braid together.
5. 5
   Pinch together at the other end and secure the braid.
6. 6
   Transfer the braided dough to a greased baking sheet; cover and let rise in a warm place 45 minutes or until double in size.
7. 7
   Combine the glaze ingredients and brush onto the braid.
8. 8
   Sprinkle with poppy seeds and bake at 375 degrees F for 25 minutes, or until done.