Chalupa Casserole

9 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 3 Tbsp. cooking oil
  • 2 Tbsp. chili powder
  • 1/3 c. chopped onions
  • 1 (13 oz.) can evaporated milk
  • 1 (8 oz.) can tomato sauce
  • 1 tsp. salt
  • 1 dozen corn tortillas
  • 1 lb. Cheddar cheese

Directions

  1. 1
    Brown beef in oil; add chili powder and onions.
  2. 2
    Simmer until onion is tender.
  3. 3
    Add milk, tomato sauce and salt; simmer until hot.
  4. 4
    Cut tortillas into 1/2 inch strips.
  5. 5
    Arrange alternating layers of tortillas, meat mixture and cheese in baking dish.
  6. 6
    Bake at 300° for 40 minutes.

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