Champagne Cocktail

3 ingredients
3 steps

Ingredients

  • 6 sugar cubes
  • 1 1/2 teaspoons Angostura bitters
  • 750 ml sparkling white wine

Directions

  1. 1
    Place a sugar cube in the bottom of 6 champagne glasses. Add a few drops of the bitters to each cube of sugar.
  2. 2
    Pour the wine ,evenly into the 6 glasses.
  3. 3
    Serve immediately.

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