Champagne St Moritz

6 ingredients
3 steps

Ingredients

  • 1 ounce gin
  • 1 ounce apricot brandy
  • 1 ounce orange juice
  • ice
  • champagne
  • orange slice

Directions

  1. 1
    Shake Gin, brandy and orange juice with ice.
  2. 2
    Strain into two champagne flutes and top with chilled champagne.
  3. 3
    Garnish with an orange slice and serve.

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