Champagne Sunsets

4 ingredients
5 steps

Ingredients

  • 4 c. unsweetened orange juice
  • 2 c. Brut champagne
  • 1/2 c. grenadine syrup
  • 8 orange rind curls (optional)

Directions

  1. 1
    Pour 1/2 cup juice into each of 8 champagne glasses.
  2. 2
    Add 1/4 cup champagne and top with 1 tablespoon grenadine.
  3. 3
    Let stand 2 minutes; garnish with orange rind curls.
  4. 4
    Yield:
  5. 5
    8 servings (about 111 calories per 3/4 cup serving).

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