Charishma's Bombay Masala Rice

5 ingredients
3 steps

Ingredients

  • 1 cup white basmati rice, cleaned, washed and soaked for 30 minutes
  • 2 cups water
  • 1 12 tablespoons bombay biryani masala
  • 14 cup green peas (optional)
  • 14 cup peeled and finely chopped carrot (optional)

Directions

  1. 1
    Put everything in a microwave-proof bowl.
  2. 2
    Microwave on HIGH power level for 16 minutes.
  3. 3
    Remove, fluff with a fork and serve hot accompanied by plain yoghurt on the side.

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