Cheddar And Spinach Loaf

7 ingredients
1 steps

Ingredients

  • 300 grams Self-raising Flour (Sifted)
  • 1 pinch Salt
  • 130 grams Cheddar, Grated
  • 150 grams Frozen Spinach, Defrosted And Well Drained
  • 2 Eggs
  • 250 milliliters Milk
  • 2 teaspoons Horseradish

Directions

  1. 1
    ["1. Preheat oven to 200\u00b0C (390\u00b0F) and grease a 25cm (about 9 3/4\") loaf pan.""

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