Cheddar Apple Crisp
9 ingredients
9 steps
Ingredients
- 6 cups apples (Use tart cooking apples such as Macs or Granny Smith,s. Core, pare)
- 1/4 cup sugar
- 2 tablespoons unbleached flour
- 1 1/2 cups cheddar cheese, Sharp, Shredded
- 3/4 cup unbleached flour
- 1/4 cup sugar
- 1/2 teaspoon cinnamon, Ground
- 1/4 teaspoon salt
- 1/2 cup butter
Directions
-
1Heat the oven to 375 degrees F.
-
2Combine the apples, sugar, flour and 1 cup of cheese.
-
3Place in a greased 8-inch square baking pan.
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4Combine the flour, sugar, cinnamon, and salt.
-
5Cut in the butter until the mixture resembles coarse crumbs then sprinkle over the apple mixture.
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6Bake in the preheated oven for 30 to 35 minutes.
-
7Remove from the oven and top with the remaining cheese.
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8Return to the oven until the cheese melts.
-
9Serve warm with hard sauce or ice cream.
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