Cheddar Beer Dip

4 ingredients
3 steps

Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 1 (1 ounce) package dry ranch dressing mix
  • 2 cups shredded cheddar cheese
  • 1/3 cup beer

Directions

  1. 1
    Combine cream cheese and dressing mix.
  2. 2
    Add the cheddar cheese and then the beer.
  3. 3
    The mixture will appear mushy but should be refrigerated for at least 4 hours, overnight if possible.

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