Cheddar Cheesy Meat Pie

Name: Cheddar Cheesy Meat Pie
Ingredients: 1 unbaked 9-inch pie crust, chilled; 1/2 lb ground beef; 1 medium onion, finely chopped; 3 tablespoons flour; 1 teaspoon salt; 1/2 teaspoon pepper; 1 cup grated sharp cheddar cheese; 1 1/2 cups milk; 2 eggs; 1 tablespoon Worcestershire sauce; 1 minced garlic clove (optional)

11 ingredients

6 steps

Ingredients

1 unbaked 9-inch pie crust, chilled
1/2 lb ground beef
1 medium onion, finely chopped
3 tablespoons flour
1 teaspoon salt
1/2 teaspoon pepper
1 cup grated sharp cheddar cheese
1 1/2 cups milk
2 eggs
1 tablespoon Worcestershire sauce
1 minced garlic clove (optional)

Directions

1

Brown ground beef with onion and garlic, drain fat off well.
2

Stir flour, salt and pepper over browned beef.
3

Spread mixture in pie shell.
4

Spread cheeses over this.
5

Whisk milk, eggs and worcestershire sauce together and carefully pour over ground beef and cheddar.
6

Bake at 400 degrees F for 35-40 minutes.