Cheddar-Pecan Bread

6 ingredients
2 steps

Ingredients

  • 3/4 c. Bisquick
  • 1 1/2 c. shredded Cheddar cheese
  • 1 egg, beaten
  • 1 c. evaporated milk
  • 1/2 c. water
  • 1/2 c. chopped pecans

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease a 5 x 9-inch loaf pan.

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