Ham Steak On Grill
5 ingredients
3 steps
Ingredients
- ham steak, 1/2-inch thick
- 3/4 c. pineapple juice
- 1/2 c. brown sugar
- 1/4 c. vinegar
- 2 1/2 tsp. dry mustard
Directions
-
1Combine all ingredients, except ham.
-
2Stir thoroughly. Marinate ham in sauce for 6 hours or overnight, turning occasionally.
-
3Cook on hot grill for 30 to 40 minutes, basting with sauce.
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