Cheddar Potato Strips

Name: Cheddar Potato Strips
Ingredients: 3 -4 large potatoes, cut into 1/2 inch strips; 12 cup milk; 1 tablespoon butter or 1 tablespoon margarine; salt and pepper; 12 cup shredded cheddar cheese; 1 tablespoon minced fresh parsley

6 ingredients

4 steps

Ingredients

3 -4 large potatoes, cut into 1/2 inch strips
12 cup milk
1 tablespoon butter or 1 tablespoon margarine
salt and pepper
12 cup shredded cheddar cheese
1 tablespoon minced fresh parsley

Directions

1

In a greased 13x9x2-in baking dish, arrange potatoes in a single layer.
2

Pour milk over potatoes, dot with butter and sprinkle with salt and pepper to taste.
3

Cover and bake at 425 degrees for 30 minutes or until potatoes are tender.
4

Sprinkle with cheese and parsley, return to the oven and bake uncovered additional 5 minutes or until cheese is just melted.