Cheddar Shrimp Casserole

Directions

1. 1
   Cook macaroni in salted water until tender.
2. 2
   Drain well.
3. 3
   Melt butter in large skillet.
4. 4
   Saute mushrooms until browned well. Stir in curry and onion powder.
5. 5
   Brown from heat and stir in wine. Blend sour cream and 1 cup grated cheese.
6. 6
   Stir shrimp and onions into sour cream mixture.
7. 7
   If using cooked shrimp, drain well. Toss lightly with well drained mushrooms.
8. 8
   Heap mixture lightly into a 1 1/2-quart casserole.
9. 9
   Sprinkle with remaining 1/2 cup cheese.
10. 10
    Bake at 375° for 25 to 30 minutes until cheese is melted and casserole bubbly.