Cheddar Spread

5 ingredients
2 steps

Ingredients

  • 8 ounces sharp cheddar cheese, shredded (room temperature)
  • 2 tablespoons Dijon mustard
  • 18 teaspoon cayenne pepper
  • 14 teaspoon sugar
  • 14 cup plain yogurt

Directions

  1. 1
    In a small bowl, beat first five ingredients until thoroughly blended; stir in yogurt just to blend.
  2. 2
    Cover and chill.

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