Cheerios Treat

Directions

1. 1
   Heat brown sugar, margarine, corn syrup and salt in pan.
2. 2
   Cook over medium heat.
3. 3
   Stir constantly until bubbly around edges. Cook uncovered 2 minutes longer.
4. 4
   Remove from heat.
5. 5
   Stir in soda until foamy and light colored.
6. 6
   Pour over cereal, peanuts and raisins in greased bowl.
7. 7
   Spread evenly in greased cookie sheet. Bake at 250° for 15 minutes; stir and let stand just until cool, 10 minutes.
8. 8
   Loosen mixture with metal spatula.
9. 9
   Let stand until firm, about 30 minutes.
10. 10
    Break into bite size pieces.
11. 11
    Makes approximately 10 cups.