Cheese And Cauliflower

Name: Cheese And Cauliflower
Ingredients: 5 cups cauliflower florets; Sea salt and pepper to taste; 1 cup coconut milk, canned; 1/2 cup homemade broth; 2 tbsp coconut flour, sifted; 1 soy free organic egg, beaten; 2 cups grass-fed cheddar cheese/raw cheese

7 ingredients

1 steps

Ingredients

5 cups cauliflower florets
Sea salt and pepper to taste
1 cup coconut milk, canned
1/2 cup homemade broth
2 tbsp coconut flour, sifted
1 soy free organic egg, beaten
2 cups grass-fed cheddar cheese/raw cheese

Directions

1

{"0":"Preheat the oven to 350.","2":"Salt the cauliflower then steam it until al dente.","4":"Then place the florets in a greased baking dish.","6":"In a skillet heat up the coconut milk with a pinch of salt and pepper over medium heat.","8":"Add the broth and keep stirring.","10":"Add the coconut flour to the mixture and let the sauce bubble.","12":"Remove the sauce from heat then whisk in the egg.","14":"The sauce should thicken and then pour it over the cauliflower.","16":"Add the cheese evenly then bake for 35-40 minutes.","18":"Turn the oven to broil for 3-5 minutes to get a nice color on top."}