Cheese And Egg Pie

7 ingredients
5 steps

Ingredients

  • 4 -6 4 -6 ounces monterey jack cheese or 4 -6 ounces cheddar cheese
  • 8 -10 eggs
  • 1 cup milk
  • 1 cup sausage or 1 cup diced ham
  • mushroom (optional)
  • zucchini (optional)
  • red peppers (optional) or green pepper (optional)

Directions

  1. 1
    Butter a 9-inch souffle/round casserole dish.
  2. 2
    Line the bottom of the dish with the cheese.
  3. 3
    Brown the sausage or ham and place on top of the cheese.
  4. 4
    Beat eggs, add milk, and pour over meat.
  5. 5
    Bake at 350 degrees for 30-45 minutes. Add salt and pepper to taste.

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