Cheese Ball
9 ingredients
7 steps
Ingredients
- 2 (8 oz.) cream cheese
- 1 (8 oz.) sharp Cheddar cheese
- 1 Tbsp. onion
- 1 Tbsp. green peppers
- 1 Tbsp. pimento
- 2 tsp. Worcestershire sauce
- 1 tsp. lemon juice
- 2 or 3 jalapeno peppers
- dash of cayenne pepper
Directions
-
1Cream the cream cheese.
-
2Grate Cheddar in the cream cheese and mix well (use fork).
-
3In another bowl, mix onion, green pepper, pimento, jalapeno pepper, Worcestershire sauce, cayenne pepper and lemon juice.
-
4Pour into cheese mixture and mix well.
-
5Let chill about 2 hours.
-
6Take out, make 2 balls.
-
7Roll in pecans.
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