Cheese Ball

6 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 1 small can crushed pineapple, drained
  • 2 c. pecans, chopped
  • 2 Tbsp. onion
  • 1/4 c. green pepper
  • 1 Tbsp. seasoned salt

Directions

  1. 1
    Mix all but 1 cup pecans.
  2. 2
    Make into ball.
  3. 3
    Let stand overnight in refrigerator.
  4. 4
    Next day, roll in remaining pecans. Great for holiday parties.

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