Cheese Ball
7 ingredients
9 steps
Ingredients
- 1 (8 oz.) cream cheese
- 1 (8 oz.) mild Cheddar cheese
- 1 tsp. minced onions
- 1 tsp. Worcestershire sauce
- 2 pinches minced garlic
- 1/4 c. chopped pecans
- 1/4 c. parsley flakes
Directions
-
1Let cheese stand
-
2at
-
3room temperature until soft.
-
4Mix all ingredients
-
5together
-
6except
-
7parsley
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8flakes and pecans. Roll in a ball, then roll in parsley flakes and pecans.
-
9Chill before serving.
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