Cheese Ball
6 ingredients
3 steps
Ingredients
- 1 c. chopped pecans
- 12 oz. sharp or medium sharp Cheddar cheese, grated
- 12 oz. mild Cheddar cheese, grated
- 1 c. mayonnaise
- 1 small onion, grated
- dash of cayenne pepper
Directions
-
1Mix well and put into greased* mold.
-
2Refrigerate for 3 to 4 hours.
-
3Serve with crackers and strawberry preserves.
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