Cheese Ball

5 ingredients
4 steps

Ingredients

  • 16 oz. cream cheese
  • 2 Tbsp. green pepper
  • 2 Tbsp. chopped onion
  • 2 tsp. Worcestershire sauce
  • 1/2 to 1 c. finely chopped pecans

Directions

  1. 1
    Let cream cheese get soft.
  2. 2
    When soft, mix with other ingredients except for pecans.
  3. 3
    Form mixture into logs or balls. Roll logs or balls in finely chopped pecans to cover evenly.
  4. 4
    Roll in plastic wrap and refrigerate.

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