Cheese Ball

6 ingredients
6 steps

Ingredients

  • 2 (8 oz.) cream cheese
  • 2 Tbsp. green pepper, chopped fine
  • 2 Tbsp. onion, chopped fine
  • 1 flat can crushed pineapple, drained
  • 2 c. pecans, chopped fine
  • 1 tsp. seasoned salt

Directions

  1. 1
    Let cream cheese soften to room temperature.
  2. 2
    Combine all ingredients, except 1 cup nuts.
  3. 3
    Use this cup of nuts to roll ball in.
  4. 4
    Serve with crackers.
  5. 5
    Can be frozen.
  6. 6
    Decorate with pineapple ring and cherries.

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