Cheese Ball

7 ingredients
4 steps

Ingredients

  • 1 lb. Velveeta cheese
  • 8 oz. cream cheese
  • 1/4 tsp. Tabasco sauce
  • 1 tsp. garlic powder
  • 1/2 c. chopped pecans
  • 1/2 tsp. chili powder
  • 1 tsp. celery salt

Directions

  1. 1
    Mix softened cheeses well with seasonings and pecans.
  2. 2
    Shape into a ball and wrap in waxed paper and chill.
  3. 3
    When well chilled, shape into a firm ball or log.
  4. 4
    (May wait to add pecans until ball is firm and roll to cover or roll in chopped parsley, chili powder or sprinkle with paprika for serving.)

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