Cheese Ball
8 ingredients
4 steps
Ingredients
- 2 (8 oz.) Philly cream cheese, softened
- 1 wedge sharp Cracker Barrel cheese, grated
- 1 Tbsp. chopped onion
- 1 Tbsp. lemon juice
- 2 tsp. Worcestershire sauce
- 1/2 tsp. garlic powder
- 1/2 tsp. salt
- 1/2 c. English nuts, chopped
Directions
-
1Work all together in bowl with your hands.
-
2Roll in a ball in crushed nuts.
-
3Refrigerate or freeze.
-
4Good at holiday time!
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