Toffee Bars
8 ingredients
9 steps
Ingredients
- 1 c. oleo
- 1 c. brown sugar, packed
- 1 egg
- 1 tsp. vanilla
- 1/4 tsp. salt
- 1 pkg. chocolate chips (12 oz.)
- 1/2 c. chopped pecans
- 2 c. flour
Directions
-
1Heat oven to 350°.
-
2Beat oleo and sugar until light and fluffy.
-
3Blend in egg and vanilla.
-
4Add flour and salt; mix well. Spread dough into 15 x 10 x 1-inch baking pan.
-
5Bake 25 to
-
630 minutes or until lightly browned.
-
7Sprinkle immediately with chips; let stand several minutes to melt.
-
8Spread melted chocolate evenly over surface; sprinkle with pecans.
-
9Cool; cut in bars. Makes about 3 1/2 dozen.
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