Cheese Ball

5 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 2 pkg. dried beef
  • 1 large pkg. shredded Cheddar cheese
  • 2 green onions, chopped
  • 1 c. chopped pecans

Directions

  1. 1
    In small pieces, tear apart dried beef.
  2. 2
    Mix together both cheeses, dried beef and onions.
  3. 3
    After mixed together, form into a small ball and roll in nuts.
  4. 4
    Refrigerate 1 hour, or until ready to serve.

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