Cheese Balls

5 ingredients
3 steps

Ingredients

  • 2 to 4 oz. Blue cheese, crumbled
  • 1 large pkg. Cheddar cheese, grated
  • 2 large pkg. cream cheese, softened
  • 1 Tbsp. minced onion or sprinkle of onion powder
  • 2 Tbsp. Worcestershire sauce

Directions

  1. 1
    Cut into each other using two bread knives.
  2. 2
    Makes 4 small or 2 large balls.
  3. 3
    Cover with parsley, chives or chopped walnuts. Chill 3 hours.

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