Cheese Balls
5 ingredients
6 steps
Ingredients
- 2 lb. Velveeta cheese (room temperature)
- 2 (8 oz.) pkg. cream cheese (room temperature)
- 1 c. chopped pecans
- chili powder
- pecan halves
Directions
-
1Mix cheese.
-
2Add chopped pecans.
-
3Shape into ball.
-
4Roll in chili powder.
-
5Decorate with pecan halves.
-
6Chill until firm.
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