Cheese Blintzs

Directions

1. 1
   Trim crust from bread.
2. 2
   Roll flat with rolling pin lightly. Beat together cream cheese, egg and sugar.
3. 3
   Spread on bread and roll up.
4. 4
   Roll in melted butter, then roll in sugar and cinnamon mix.
5. 5
   Slice into 2 to 4 slices as desired and freeze on a cookie sheet.
6. 6
   They can then be placed in a Ziploc bag.
7. 7
   Bake as needed at 400° until done, 10 to 15 minutes.