Cheese Cake

Name: Cheese Cake
Ingredients: 16 oz cream cheese-room temperature; 2/3 c sugar; 3 eggs; 1 1/2 tsp vanilla; 8 oz sour cream; 3 Tbsp sugar; 1 1/2 tsp vanilla

7 ingredients

8 steps

Ingredients

16 oz cream cheese-room temperature
2/3 c sugar
3 eggs
1 1/2 tsp vanilla
8 oz sour cream
3 Tbsp sugar
1 1/2 tsp vanilla

Directions

1

Beat together first four ingredients until very well mixed-several minutes.
2

Use electric mixer.
3

Pour into 7 or 8-inch round glass baking dish.
4

Bake in 350 oven for 30 minutes.
5

Leave oven on, set cake out to cool for 15 minutes.
6

Then mix 8 oz sour cream, 3 Tbsp sugar 1 1/2 tsp vanilla.
7

Pour over top of cake. Sprinkle with cinnamon, and put back in oven for 10 minutes.
8

Cool and then chill in refrigerator.