Cheese Cake

Directions

1. 1
   You will need a 9 x 13 glass rectangular pan.
2. 2
   Mix 1 cup boiling water with lemon Jell-O and let set. Then mix 1 cup sugar with cream cheese and set aside.
3. 3
   Then whip Carnation milk and vanilla.
4. 4
   Add all remaining ingredients together and set aside while you prepare your pan.
5. 5
   Mix 1 stick butter with cup of graham cracker crumbs.
6. 6
   Line your pan and pour your mixture into. Sprinkle with small amount of graham cracker crumbs.
7. 7
   Refrigerate until set, then cut and enjoy.